Welcome to WILD’R

You’ve got Mediterranean Herbs & Citrus yellowfin tuna steaks. Good choice. Here’s everything for the next seven minutes.

A pack of WILD’R Mediterranean Herbs & Citrus grilled yellowfin tuna steaks

Ready to eatHot or cold
25g proteinPer steak
MSC certifiedSustainable seafood
AllergensContains fish

Heat me up or eat me cold

Already grilled, so you’re warming through, not cooking. Seven minutes and it’s done.

Heating instructions

180°CFan oven, pre-heated
7 minSteaks placed in an ovenproof dish, or baking tray
ServeAs simple as that

Pan instead?2 minutes each side in a warm pan.

No time?Straight from the pack. It’s just as good cold.

We suggest fan-oven for best resultsWarm through only. Any longer in the oven and you’ll start to dry out the good stuff. Contains fish.

180°C fan

Let us count 7-minute timer

Keep this page open: your screen stays awake and we’ll chime, buzz and flash when it’s time.

Bring the wild Into your kitchen

Every recipe we’ve written for the pack you’re holding. Warm the steaks as above; the rest happens while the oven’s on.

Mediterranean Tuna with Creamy Tomato Butter Beans
Dinner · 20 mins
A whole grilled Mediterranean Herbs & Citrus tuna steak resting on soft butter beans in a creamy sun-dried tomato sauce…
Contains: Fish, Cereals containing gluten, Milk
Mediterranean Tuna Shakshuka
Breakfast · 25 mins
Smoky tomato and red pepper shakshuka with soft-baked eggs and whole grilled Mediterranean tuna steaks settled into the…
Contains: Fish, Cereals containing gluten, Eggs

Traceable from sea to fork

Every pack is traceable to the very boat and voyage it was caught on. Your steaks were caught in the Indian Ocean by the Galerna Lau, fishing free-swimming schools of yellowfin: FAD-free, MSC certified.

Your catch

Fish: Yellowfin tuna, Thunnus albacares, from a free-swimming school.
Where: Western Indian Ocean, FAO fishing area 51.
How: FAD-free purse seine, MSC certified.
Boat: Galerna Lau, home port Port Louis, Mauritius.

The boat Galerna Lau

A tuna purse seiner from the Basque fleet Albacora, out of the fishing town of Bermeo and now registered in Mauritius. She fishes free-swimming schools: no rafts, no shortcuts.

What does FAD-free mean?

A FAD is a fish aggregating device: a floating raft that fish gather under. Setting a net around one is the easy way to fill a boat, but it scoops up whatever has gathered, young tuna and other species included.

Most boats: the net goes around a FAD. Everything under the raft comes up with the tuna.

WILD’R: a free school. Grown yellowfin, found swimming in open water, and only them.

A FAD-free set means the crew found a free-swimming school of adult yellowfin in open water and set the net on that school alone. It takes more searching and more skill, and it means far fewer unwanted catches.

From sea to fork

CaughtA free-swimming school of yellowfin in the Indian Ocean.
Frozen on boardFrozen on board as soon after leaving the water as possible, to ensure maximum freshness.
Shipped to our factoryLanded, then shipped frozen to the WILD’R kitchen.
Marinated & grilledMarinated in our secret Mediterranean herb and citrus marinade, then grilled at high temperatures to lock moisture into every bite.
Ready for youWhat you see in your hand. Hot or cold it’s ready.

Meet the yellowfin the fish in your pack

Thunnus albacares: big, fast, nearly warm-blooded, and a long way from the stuff in tins. Tap the markers to find out what makes it a yellowfin.

A yellowfin swimming, side on, yellow fins catching the light

0 of 8 found

Tap a marker

Each one shows a piece of what makes a yellowfin built for speed, distance and big flavour.

How big does it get? drag it

Grow the fish. A tall adult is drawn alongside for scale.

1.75 m

1.2 m

Length: 1.2 m
Weight, about: 35 kg
In your steaks: 380

As long as a bath. As heavy as a Labrador. A proper adult. Free-swimming schools are mostly big fish like this, one reason to fish them rather than a FAD.